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The apple varieties listed below are orchard favorites and highly recommended for fresh eating. Many of these varieties also make fantastic cider due to their high sugar content and ample acidity. I've highlighted a few standouts in the "Also Cider!" section.

I offer one hint as you go about your selection: Hone in on the 'ugly' apples. How did such unremarkable fruits find hospitable homes for centuries without fail? Flavor, my friend, flavor.

1-9 Trees = $30/tree
10-19 Trees= $25/tree (16% discount)
20+ Trees = $20/tree (33% discount)

Quantity discounts are automatically applied at checkout.

All apples varieties are grafted onto Mailing-Merton 111 Rootstock, sold as 3' whips, and shipped at the appropriate time for outdoor planting in Spring. 

Apple Trees


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Product Details

Golden Delicious x Jonathan, Aomori Apple Experiment Station, Japan, 1981

Kogetsus aren't for the quiet section - each hunk comes off with a loud snap. As your teeth sink in, Kogetsu's tender flesh releases copious amounts of sugary juice. What delight!

Kogetsu apples posses a deft blend of red grape and apple flavor. Testing at 18 Brix, they are also incredibly sweet, with enough tartness to keep things interesting as you inevitably devour each 3" apple in its entirety.

Brix: 18
Harvest: Early October
Flower: Early/Mid-Season

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