top of page


The apple varieties listed below are orchard favorites and highly recommended for fresh eating. Many of these varieties also make fantastic cider due to their high sugar content and ample acidity. I've highlighted a few standouts in the "Also Cider!" section.

I offer one hint as you go about your selection: Hone in on the 'ugly' apples. How did such unremarkable fruits find hospitable homes for centuries without fail? Flavor, my friend, flavor.

1-9 Trees = $30/tree
10-19 Trees= $25/tree (16% discount)
20+ Trees = $20/tree (33% discount)

Quantity discounts are automatically applied at checkout.

All apples varieties are grafted onto Mailing-Merton 111 Rootstock, sold as 3' whips, and shipped at the appropriate time for outdoor planting in Spring. 

Apple Trees


In stock
Product Details

Cox's Orange Pippin x Golden Delicious, Netherlands, 1950

Ivette is one seductive apple. Now I don't recommend dangling a limb of Ivettes over someone's head like a bunch of grapes - it doesn't work - but I do recommend pausing to recognize Ivette's understated and alluring beauty before devouring this insanely delicious apple.

There's no shortage of yellow-red apple cultivars with a sweet, subacid flavor, but I'll tell you a secret: I like Ivette better than all of them (save maybe a good Lucombe's Pine).

In addition to an insane crunchiness, juiciness, and sweetness, Ivette apples also have an intoxicating aroma and deft sourness that is intense but not overpowering.

Ivette trees are moderately scab-resistant and bear fruit an early age.

Brix: 15
Harvest: Mid-October
Flowering: Mid-Season

Save this product for later
bottom of page